Monday, December 23, 2019
WOMAN SMOKING A PIPE- 1952
Tobacco was one of the indigenous plants cultivated by the Amerindians when the Spaniards made their first permanent settlement at San Jose de Oruna (St. Joseph) in 1592. The first peoples used the leaf mainly in spirit-ceremonies. Dried tobacco and other narcotics would be powdered and inhaled through the nostrils by piaii (shamans) to induce visions.
When the famous British marauder and explorer Sir Walter Raleigh descended on the island in 1595, he was introduced to tobacco since he made contact with Amerindians at La Brea, Mucurapo and Erin. He took back to England, a quantity of cured leaf which he smoked in cigars. Since this was a pastime unknown in Europe, it is alleged that his manservant, seeing smoke emanating from his master’s head, doused Raleigh with a bucket of water. Tobacco continued to be a crop of importance in 17th century Spanish Trinidad, along with cacao and cotton. Not only was it cultivated on the conucos (smallholdings) of the Amerindians, but several Spanish settlers grew it in the area known as Valsayn today and in Maracas valley. Tobacco needs light, rich soil, good moisture and generous spacing. The large leaves were semi-cured until golden brown and then packed onto canoes at Puerto Grande (the confluence of the St. Joseph and Caroni Rivers, then a shipping place) to be sent to the principal seaport , Puerto de los Hispanioles (Port of Spain) .
Trinidad also played a part in sparking off the American tobacco industry which is still a billion dollar enterprise. John Rolfe, a colonist from the Jamestown Settlement, was the first to grow tobacco in America. He arrived in Virginia with tobacco seeds procured on an earlier voyage to Trinidad, and in 1612 he harvested his inaugural crop for sale on the European market. In 1784, 132,000 pounds of tobacco were produced in the island. At the conquest of Trinidad by the British in 1797, tobacco was one of the crops noted by Sir Ralph Abercrombie as being of significance. By 1820, sugar was king and most of the lands devoted to the older order of cash crops (cotton, tobacco, indigo) were converted to sugar cane and the production dwindled. Quantities of tobacco were being imported from Tobago and Venezeula to supply the local demand, but in the old Mission settlement of Siparia, tobacco was still an important crop. This may have been so for in that little village, the old ways of the first peoples still were strong and many of the villagers were of mixed Amerindian ancestry. Writing in 1848, a traveler recounts
“I entered a neat Spanish mud casa where two men were busily employed in rolling cigars, the quality of which is deemed by smokers to be very good. The celerity with which each cigar was fashioned was quite remarkable and between them, these two can make over 900 a day”.
Production of tobacco in Trinidad declined steadily throughout the 19th century until in the 1880s, Sir L.A.A De Verteuil could write
“Trinidad tobacco, from the district of Siparia, was judged at the Exhibition (London, 1880) as inferior only to Havana (from which the world famous Cohiba cigars are made) , yet its cultivation is limited only to a few acres of land , the quantity of which is consumed on the spot where it is grown , whilst a sufficiency might easily be raised for the entire island’s consumption. The annual quantity of tobacco imported into this island is 318,300 pounds equal to 10,000 pounds sterling.”
Another account from 1893 went thus :
“The soil of certain districts of the colony is admirably adapted to the growth of tobacco, and samples grown in the district of Siparia have been pronounced by competent judges to be second only to the finest Havana. As yet, however, the cultivation is confined to a few patches scattered here and there throughout the colony, but principally in the above-named district. During the administration of Sir William Robinson the services of an expert from Cuba were engaged, and an experimental cultivation established by the Government at Siparia. Although the experiment has not proved a financial success, and has consequently been brought to a close, it has, in other respects, been both useful and profitable,”
The 1892 report of the Superintendent of the Royal Botanical Gardens was as follows:
“"The experiment of growing Tobacco at Siparia has been terminated. The officer imported as specialist and employed temporarily by the Government to superintend the culture decided at the conclusion of his engagement to remain in the district and has purchased land on his own account. This, I take it, is an encouraging feature, as in his hands I believe the industry is likely to increase, the more so, as he has identified himself with the people, and is prepared to settle for good in the district. The last crop, like the former ones, was small, but being of the nature of an experiment I could not advise the Government to expend large sums in cultivating a sufficient area to become a remunerative culture. The first question to be decided was : Can a Tobacco of a suitable character for making good cigars be grown iu Trinidad ? The second question : Can it be grown to pay ? is a question which the industry of the people themselves should solve. The first ques tion having been resolved in the affirmative, on the Report of London brokers and manufacturers, on Reports of samples of cigars sent to England, and on numerous Reports of local smokers, the second question may safely be left to the hands of enterprising planters to whom it properly belongs. In the meantime it may be said that the quality of the produce of the district in which operations were conducted (always a tobacco-producing one) has much improved. Tlie native cultivators having seen and partially adopted the methods employed by the skilled cultivator, and it may be confidently anticipated that the industry will continue
to make progress during future years."”
The Sosa family was involved with tobacco propagation in Siparia at least from the 1870s. Much of the imported tobacco came from Venezuela and in the early 20th century there were several small manufacturers of cigars and cigarettes in POS, the principals being J. Orsini y Hijos and Machado. These concerns lost out to the large-scale importation of Anchor cigarettes beginning in the 1920s. Even so, pipe-smoking was commonplace among men and even women of the lower classes. To supply this market, small quantities of tobacco were still being grown locally. West Indian Tobacco Co. opened here in 1948, but most of its raw material was imported. Small quantities of tobacco were still being cultivated in Siparia well into the 1960s for local consumption.
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